Tag Archives: Quinoa

17 – QUINOA

WEEK 17 – QUINOA

Quinoa is all the rage in my world.  It cooks like rice, but has more fiber and protein to offer than regular rice.

Plus it’s another gluten-free option to add to your menus.

In this picture above, I’ve added quinoa to a salad with chicken, mushrooms, and red onions.

IDEAS:

It tastes wonderful with chili over the top of it.

We served it to guests last weekend with brocoli cooked in as a side dish to chicken and steak.

WHERE TO BUY:

Some stores are selling it now in bulk.

I’ve also seen it with some flavors mixed in, like garlic.

~ Let me know what you think of quinoa if you give it a try!

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